The menu at Chen Lin Chinese Restaurant in Back Row, Denbigh, offers a diverse and appetizing range that caters to both classic tastes and adventurous palates. For lighter accompaniments, the Side Orders include 262. Stir Fried Beansprout, 263. Mushroom & Onions, 264. Bamboo Shoot And Water Chestnuts, and 266. Egg Fried Rice, providing simple yet flavorful options to complement any main course. The Omelette section features hearty choices such as 289. Chicken Omelette, 90. Char Siu (Roast Pork) Omelette, and 91. Shrimp (Small Prawn) Omelette, each promising a satisfying, protein-rich start or accompaniment to a meal. Fans of tangy, vibrant flavors will appreciate the Sweet & Sour Dishes, including the signature Sweet & Sour Special, Sweet & Sour King Prawn Cantonese Style, Sweet & Sour Chicken Cantonese Style, Sweet & Sour Pork Cantonese Style, and 47. S & S Shredded Chicken Cantonese Style, offering a balance of zest and sweetness typical of Cantonese cooking. Those seeking richer, spicier options can turn to the Curry Dishes, where each dish is infused with a savory, aromatic sauce-standouts include Special In Curry Sauce, King Prawn In Curry Sauce, Shrimp In Curry Sauce, Lamb In Curry Sauce, and Roast Duck In Curry Sauce. Overall, the menu at Chen Lin delivers a well-rounded selection of traditional Chinese favorites, allowing diners to mix and match flavors from stir-fried vegetables to indulgent sweet and sour or curry specialties, all at accessible prices that reflect the restaurant’s focus on quality and value.
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